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Ticket sales are now closed.  We look forward to seeing you at the 41st annual St. John School Camp Soaring Eagle, sponsored by Tuxedos & Tennis Shoes, on Friday, March 27, 2026, at Fremont Studios.  Auction guests, please read on for details about the fun evening we have in store and remember to register a credit card if you didn't do so when purchasing tickets.  

 

Auction Guests must register their credit card prior to entry to the live event.  Save time at the door and register your credit card by clicking the green box at the bottom of this page.

 

Event Details: 

5:00pm - Doors Open/Guest Check-in

Enjoy a cocktail, play some games, bid on Silent Spotlight and Class Art Projects, and purchase Raffle tickets for a chance to win:

  • Golden Ticket - winner will be selected just before the live program begins.  The winner will get to choose an item from a select list of live items.  Raffle tickets are $100 each.  
  • Trip to Tuscany for 4 - Enjoy a trip for 4 to Cortona, Italy, the spectacular medieval town known as the setting for "Under the Tuscan Sun." Stay 6 nights in a charming 2 bedroom/2 bath apartment in the heart of town! Raffle tickets are $100 each.  

 

6:00-7:15pm - Buffet Dinner Open

Enjoy a selection of heavy appetizers catered by Tuxedos & Tennis Shoes.

 

Buffet Dinner Menu

AROUND THE CAMPFIRE BUFFET STATION
Grilled Coulotte Steak on Macrina Buns, Mama Lil's Peppers, Dijonaise, Baby Arugula (DF, contains eggs)
Seattle Dog En Croute, Uli's Sausage, Cream Cheese, Caramelized Onions
Salmon Skewer, Maple Dijon Glaze (GF, DF)
Marsala Grilled Spring Vegetable Cups with Tahini Tarragon Sauce (GF, vegan)
served in individual compostable paper cups
Hot Crab Dip, Housemade Potato Chips, Fresh Seasonal Vegetables (veg, contains eggs)

CAMP COUNSELOR'S CREATIONS STATION
Grilled Vegetable Sando, Macrina Brioche, Roasted Garlic Hummus, Pickled Red Onions, Arugula (vegan)
Chipotle BBQ Grilled Chicken Skewers (GF, DF)
Country Style Potato Salad, Hard Boiled Egg, Celery, Herbs (GF, DF, contains eggs)
Mac-n-Cheese Croquette (veg, contains eggs)
Fresh Fruit Skewers with Honey Yogurt Dip (GF, veg)
Homemade JalapeƱo Cornbread Mini-Muffins, Whipped Honey Butter (veg, contains eggs) 

MESS HALL BUFFET STATION
Frito Pie: Frito Corn Chips, Vegetarian Chili, Cheddar Cheese, Sour Cream, Scallions (GF, veg, vegan option available)
Fishstick Tacos, Corn Tortillas, Cabbage Slaw, Spicy Aioli, Fresh Lime
Tomato Bisque Sips, Grilled Cheese Triangle w/ Sharp Cheddar (veg)
Mixed Greens Salad, Pickled Red Onion, Tangerine, Cranberry Vinaigrette, Toasted Walnuts on the side (GF, vegan, could contains nuts)
Ants on A Log - Celery Sticks, Peanut Butter, Raisins (GF, veg)

7:15pm - Live Auction Program

The live auction program will feature some amazing items in addition to Fund-a-Need, Raffle Drawings, and Dessert Dash! 

 

After Party

At the conclusion of the live program, stay and enjoy the after-party entertainment, featuring DJ Robin Burrowes!

Registration opens: Monday, March 9, 2026
Registration closes: Friday, March 27, 2026

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